Animals As Food: The Permissible and Impermissible

Eating wholesome food improves a person's behaviour, emotional health, and acceptance of their prayers. On the other hand, unwholesome food has a negative impact on these areas. Shaykh Ibrahim Mazrouti presents 15 principles to help distinguish between animals that we can eat and those that we cannot. This interesting book highlights some surprising animals that are permissible to eat, such as hyenas, antelopes, peacocks, parrots, hedgehogs, kangaroos, jerboas, giraffes, squirrels, horses, and elephants. The book provides clear evidence about what is allowed and what is not regarding food. Since staple foods are different in various cultures, this book is a valuable resource for every Muslim household.

Author: Shaykh Ibrahim Al-Mazroui
Binding: Paperback
Pages: 32

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